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工業技術研究院

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公益服務協助回鄉青年再造農產價值

台南楠西地區盛產楊桃等水果,當地密枝楊桃在全盛時期甚至可為台灣農業創造十幾億產值。曾幾何時,因銷售通路等問題,讓楊桃價格一落千丈,嚴重影響農民生計,當地青壯年農作人口也大量流失。

為協助在地回鄉青年重振楊桃等農產品價值,工研院利用智慧化真空乾燥技術,真空低溫隔絕水果氧化,以保留維他命、酵素與組織纖維質營養,製作成高品質的果乾產品;並整合當地熱心果乾製造廠商及公益資通訊平台,希望協助當地青年重建密枝楊桃之農產品牌價值,重現楊桃之鄉的美譽。本公益服務結合在地好好農場、果農之家持續推廣楊桃等農產品,以實際行動支持台灣在地農業。

工研院利用智慧化真空乾燥技術,整合當地熱心果乾製造廠商及公益資通訊平台,協助當地青年重建密枝楊桃之農產品牌價值。
工研院利用智慧化真空乾燥技術,整合當地熱心果乾製造廠商及公益資通訊平台,協助當地青年重建密枝楊桃之農產品牌價值。



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